Tamarind Paste, Vegetable, Shallot goes well with...

artichoke, bacon, balsamic vinegar, basil, bay leaf, beef broth, BUTTER, carrot, cayenne, CELERY, chicken, chicken broth, cilantro, cumin, curry powder, dijon mustard, eggs, fish sauce, galangal, GARLIC, ginger, green onion, heavy cream, honey, kosher salt, lemon juice, lemongrass, lime juice, mushroom, OLIVE OIL, onions, parmesan cheese, parsley, pork chops, potato, red pepper, red pepper flakes, red wine, rice, rosemary, sea salt, shiitake mushroom, shrimp, soy sauce, pasta, spinach, sugar, sun-dried tomato, tarragon, thyme, tomato, white wine, white wine vinegar



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