Tamarind Paste, Urad Dal, Onions goes well with...

avocado, baby carrot, bacon, balsamic vinegar, basil, bay leaf, bay leaves, BEEF, beef broth, black beans, bread crumbs, brown sugar, butter, california, carrot, cayenne, celery, cheddar cheese, cherry tomato, chicken, chicken broth, chili pepper, chili powder, cilantro, cinnamon, cloves, coriander, corn, corn tortillas, cumin, dijon mustard, eggs, GARLIC, ginger, green onion, green pepper, ground beef, hamburger bun, heavy cream, hot sauce, jalapeno, ketchup, kosher salt, lamb, leek, lemon, lemon juice, lettuce, lime, lime juice, mushroom, mustard powder, nonstick cooking spray, OLIVE OIL, oregano, paprika, parmigiano-reggiano cheese, parsley, PEARL ONIONS, peas, potato, RED ONIONS, red pepper, red wine, red wine vinegar, rice, rosemary, sandwich rolls, sausage, sea salt, shallot, sirloin steak, sour cream, soy sauce, pasta, spanish onions, sugar, THYME, TOMATO, tomato paste, turmeric, vegetable broth, white wine, worcestershire sauce, yellow bell pepper, yellow onions

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