Tamarind Paste, Shrimp Paste goes well with...

anise seed, basil, bay leaves, bean sauce, bean sprouts, beef, brown sugar, butter, cabbage, cardamom, carrot, cashew, cayenne, celery, channa dal, cherry tomato, CHICKEN, chicken broth, CHILES, chili paste, chili pepper, chili powder, CHILIES, CHILLI, CILANTRO, cinnamon, cloves, coconut, COCONUT MILK, CORIANDER, CORIANDER SEED, cream of coconut, cucumber, CUMIN, curry paste, curry powder, dark sesame oil, dried chilies, eggplant, eggs, fennel seed, fenugreek, fenugreek seeds, fish, fish fillets, FISH SAUCE, GALANGAL, garam masala, GARLIC, garlic paste, GINGER, green beans, green chilies, green onion, honey, jalapeno, kaffir lime leaves, ketchup, ketjap manis, lamb, leaves, lemon, LEMON GRASS, lemon juice, lemon zest, LEMONGRASS, lime, lime juice, lime zest, macadamia nuts, mango, mint, mushroom, mustard seed, noodles, nutmeg, olive oil, ONIONS, paprika, peanut butter, peanuts, peas, peppercorn, pineapple, pork, pork chops, potato, RED CHILIES, red onions, red pepper, red pepper flakes, rice, rice noodles, rice vinegar, rice wine, salad greens, sambal oelek, seeds, serrano pepper, sesame seed, SHALLOT, SHRIMP, sirloin steak, soy sauce, spring onion, SUGAR, sunflower oil, tamarind juice, tamarind pulp, thai basil, thai chile, toffee, tofu, tomato, tumeric, TURMERIC, urad dal, vegetable, vermicelli, zest



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