Tamarind Paste, Fish, Pasta goes well with...

anchovy fillets, basil, bay leaves, bread crumbs, butter, CABBAGE, capers, carrot, cayenne, celery, chilli, cilantro, clams, coriander, cream, eggs, fish stock, GARLIC, ginger, green chilies, green onion, green pepper, heavy cream, lemon, lemon juice, lime juice, milk, mushroom, mussels, OLIVE OIL, ONIONS, paprika, parmesan cheese, parsley, peas, potato, red pepper, rice, saffron, salmon, sea salt, sea scallops, shallot, shrimp, soy sauce, sugar, thyme, tomato, white wine

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